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Rice Wine

Our Rice Wine is a dry and versatile rice wine from fermented rice, rice distillate and molasses. It presents as a clear brown wine with distinctive savoury notes, supported by a dry character and a clean alcoholic finish.

A blend of rice wine, rice distillate and molasses is used to create a balanced and consistent product with authentic savoury character. It delivers excellent quality and performance for food manufacturing applications.

Crafted to provide savoury depth and versatility across food and beverage applications. Its distinctive profile contributes flavour complexity and balance to a broad range of sweet and savoury formulations.

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Key Features & Benefits

  • Made from rice wine, rice distillate and molasses
  • Clear brown appearance
  • Distinctive savoury flavour profile
  • Dry character
  • Authentic cooking wine functionality
  • Excellent culinary versatility
  • Suitable for savoury and contemporary flavour applications
  • Consistent quality and specification
  • Reliable supply and technical support

Applications for Food & Drink Manufacturers

  • Asian sauces
  • Marinades
  • Stir-fry applications
  • Gravies
  • Meat-based recipes
  • Poultry applications
  • Seafood dishes
  • Soups and broths
  • Slow-cooked dishes
  • Contemporary flavour development

Summary

Available Sizes
20L, 1000L
ABV Available
14%
Suitable for
Savoury and contemporary flavour applications