A premium British ale brewed in Masham, North Yorkshire using pure Yorkshire Dales well water and traditional brewing expertise. It presents as a clear, deep copper ale with a complex flavour profile offering fruity malt character, subtle citrus notes and roasted malt depth.
This ale delivers a rich bittersweet profile, combining a fruity malt aroma with distinctive notes of orange peel and roasted coffee. A refined hop bitterness leads into a long, dry finish, creating a balanced and characterful ale.
Its robust flavour profile and authentic British ale character make it exceptionally versatile across food and beverage manufacturing applications, whilst contributing richness, depth and aromatic complexity to both sweet and savoury formulations.
Black Sheep Ale™ provides dependable quality and consistency. A versatile ingredient solution backed by GFW’s technical expertise and reliable supply.
