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Murphy’s Stout ™

Murphy's stout

Our Murphy’s Stout™ is a smooth, full-bodied stout with Irish heritage, brewed under licence in the UK using water, malted barley, barley, hops and yeast. It presents as a dark brown to black stout with notes of dark chocolate and roasted coffee, complemented by subtle bitterness, a creamy mouthfeel and a gently dry finish.

Murphy’s is carefully matured to develop balance and depth and delivers a rich yet approachable flavour profile.

Crafted to provide authentic stout character with excellent versatility across food and beverage applications. Its smoother roasted profile integrates easily into both sweet and savoury formulations.

Murphy’s Stout provides dependable quality and consistency. A versatile stout ingredient solution supported by GFW’s technical expertise and reliable supply.

Murphy's stout

Key Features & Benefits

  • Irish stout heritage
  • Dark brown to black appearance
  • Notes of roasted coffee and chocolate
  • Smooth, creamy mouthfeel
  • Balanced flavour profile
  • Subtle bitterness
  • Excellent culinary and beverage functionality
  • Suitable for sweet and savoury applications
  • Consistent quality and specification
  • Reliable supply and technical support

Applications for Food Manufacturers

  • Bakery products
  • Cakes and muffins
  • Desserts
  • Sauces and gravies
  • Marinades
  • Braised dishes
  • Pies and casseroles
  • Plant-based products
  • Dairy desserts
  • Beverage innovation

Summary

Available Sizes
5L, 20L
ABV Available
4%
Suitable for
Sweet and savoury applications