BallyCastle Country Cream™ is a smooth and indulgent cream-based alcohol produced in Ireland from fresh Irish double cream and alcohol, enhanced with subtle chocolate and vanilla flavouring. It presents as a light brown liquid with a velvety texture, offering notes of fresh cream, chocolate and vanilla, supported by a smooth finish and gentle warmth.
BallyCastle Country Cream is produced to modern quality and food safety standards using premium Irish dairy ingredients to create a rich and approachable cream liqueur profile.
Crafted to deliver richness, indulgence and creamy flavour with excellent versatility across food and beverage applications. Its luxurious profile enhances both traditional and premium product development.
BallyCastle Country Cream provides dependable quality and consistency. A reliable cream liqueur ingredient solution supported by GFW’s technical expertise and reliable supply.
