Jack Daniel’s ™ 40% is a premium American Tennessee Whiskey produced by the distillation of a fermented grain mash, mellowed through charcoal.
It is a rich amber whiskey with clean, aromatic notes of caramel, vanilla, oak and gentle spice, complemented by subtle smoky undertones and a smooth, mellow finish.
Its distinctive whiskey profile, one of the world’s most recognised whiskey styles, with its smooth and approachable character with exceptional depth and balance, makes it particularly well suited to premium food and beverage manufacturing applications.
Jack Daniel’s ™ 40% offers dependable quality and consistency. A reliable, high-quality ingredient solution supported by Good Food Wines’ technical expertise and dependable supply.
